We boast a full line of sauces as well as our British Columbia Salmon Rub and Rub/Plank Combo.
British Columbia Salmon BBQ Sauce
Our signature sauce. It's what made us ``famous``. Guaranteed to make your BBQ the event of the summer. Ingredients: Soy Sauce (water,soybean,wheat flour,sugar, salt), brown sugar, canola oil, lemon juice, garlic powder, spices, vinegar, corn starch, xanthan gum. Allergens: None
Pacific Halibut Sauce
Definitely not just for Halibut. We use this on everything: all white fish, chicken, salads, sandwich spread etc. Ingredients: Canola oil, Lemon juice from concentrate (water, concentrated lemon juice, sulphites, lemon oil), Capers, Olives, Sugar, Liquid egg yolk, Liquid whole egg, Vinegar, Herbs and spices (mustard), Salt, Xanthan gum, Natural flavour, Potassium sorbate, Calcium disodium EDTA. Allergens: None
Nova Scotia Seafood Sauce
Perfect for cod, sole, snapper. Check out our recipes. Ingredients: Tomatoes, Water, Green peppers, Onions, Red peppers, Lime juice from concentrate (water, concentrated lime juice, sulphites, lime oil), Cilantro, Red wine vinegar, Jalapeno peppers, Herbs and spices, Corn starch, Sea salt, Sugar, Xanthan gum, Citric acid, Red pepper flakes, Calcium Chloride. Contains: Sulphites. May contain: Wheat, Soy Allergens: None
Enjoy the essence of Traditional West Coast grilling with this Salmon Rub. Ingredients: Brown Sugar, Coarse Salt, Chilli Flakes, Black Pepper, Spices. Allergens: None
Montreal Chicken & Rib Sauce
Just like of all those wonderful Chicken and Rib restaurants in Montreal. Ingredients: Water, tomato paste, honey, vinegar, salt. ginger powder, mexican chili powder, spicies, mustard powder, natural smoke flavor, xanthane gum. Allergens: None
Alberta Beef BBQ Sauce
Great on anything you put on the BBQ. Burgers, steaks, pork, you name it! Ingredients: Water, tomato paste, honey, vinegar, molasses, spicies, mexican chilli powder, garlic powder, xanthane gum. Allergens: None
Herbed Dijon Sauce for Lamb
This Herbed Dijon Lamb Sauce is perfect for any cut of lamb. Simply pour over lamb during cooking or garnish afterwards. Ingredients: List of ingredients go here. Allergens: None
Inspiration For How To Use Our Products
All of our sauces and rubs start with a recipe that is indigenous to the area. Once we select a recipe we search for the best possible ingredients that represent that original taste and flavour.